The Things We Leave Unfinished by Rebecca Yarros
Synopsis: Told in alternating timelines, THE THINGS WE LEAVE UNFINISHED examines the risks we take for love, the scars too deep to heal, and the endings we […]
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The “Good,” The “Gooder,” and the “Goodest”
Ok. Apparently, I am keeping with my trend of being behind on my book posts. Reading isn’t a problem in this busy time of life […]
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The Nazi Officer’s Wife (and two others I couldn’t finish) and beef goulash
Recipe link First, I am totally shocked I actually tried a new recipe right now. Since school has started, I have not felt like […]
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The Light at Luna Park and chicken enchiladas made with spaghetti squash
So I am totally “dropping the ball” on my recipes. To be honest, I have not been in the cooking mood (for awhile), especially with […]
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The Storyteller’s Secret and Lentil Soup/Naan
The recipe (photo below)…I am not sure what magazine I found this recipe in but it has been used for years. We love this […]
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When We Believed in Mermaids and Egg/Bacon Pie
Recipe link So honestly, I didn’t really cook this recipe as written. I did do the crust which is the best I have ever made. […]
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If You Tell: A True Story of Murder, Family Secrets, and the Unbreakable Bond of Sisterhood
Due to the nature of the book, I felt that cooking a recipe would be somewhat insensitive. I had never heard of this book […]
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The Curious Incident of the Dog in the Night-time and blueberry scones
Recipe link I know y’all are truly “shocked” that I did another scones recipe but we love scones! My youngest daughter told me to […]
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Mudbound and a tomato sandwich (just roll with it)
I know what you are thinking…a tomato sandwich? Well, considering this book takes place in Mississippi and I am a Mississippian, there really wasn’t […]
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Hotel on the Corner of Bitter and Sweet (and Bellman and Black: A Novel) – Milk and Honey Bread
Recipe link Whoo! That was a lot in the title. I have gone from posting per book to doing a few at a time. I […]
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Greenlights by Matthew McConaughey and Texas Cowboy Soup
Recipe link Soup in the summer? Why, yes! Always! Year round! Cheap, versatile… My recipe is a little different than the linked recipe because […]
