Category: Book Reviews – Fiction

The Turn of the Key and Traditional Scottish Porridge

  The Turn of the Key and Traditional Scottish Porridge Recipe: link I hope you do not need a link to learn how to cook […]

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The Silent Companions and Essex Spice Cakes

The Silent Companions by Laura Purcell and Essex Spice Cakes The recipe link. While researching the setting for this book, I came across the coolest website […]

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Irish Soda Bread and Orphan Train

    Irish Soda Bread and Orphan Train by Christina Baker Kline Recipe: Irish Soda Bread  There were many choices to choose from when deciding […]

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Defending Jacob and Boston Iced Tea

  Defending Jacob by William Landay and Boston Iced Tea Recipe link Apparently, Massachusetts is known for great cranberry bogs.  Since the setting took place […]

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Summer of ’69 and Portuguese Sweet Bread

Summer of ’69 by Elin Hilderbrand and Portuguese Sweet Bread Recipe: click here Go ahead…start singing Bryan Adams song Summer of ’69.  You know you […]

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And the Mountains Echoed and Nan-E-Roghani

And the Mountains Echoed by Khaled Hosseini and Nan-E-Roghani (Afghan Oil Flatbread) Recipe: Click here  When I was reading this book, my mind was constantly […]

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The Maul and the Pear Tree and English Tea Biscuits

The Maul and the Pear Tree by P.D. James and English Tea Biscuits Recipe: click here To be truthful, I did not really want to […]

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The Things We Cannot Say and Babcia Bread Recipe

The Things We Cannot Say by Kelly Rimmer and Babcia Bread Recipe Recipe: Click here Babcia means “grandmother” in Polish  and is a word used […]

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The Summer I Met Jack and John Kennedy’s White House Fettuccine

The Summer I Met Jack by Michelle Gable and John Kennedy’s White House Fettuccine I am not sure if this was an actual recipe from […]

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